Bullbar Jerky

Operating with the confident slogan, “No Bull It’s The Best!”, Bullbar Beef Jerky is a proudly Australian-owned and operated business based in the coastal town of Lancelin, Western Australia. The company has steadily built a reputation as one of Australia’s favourite jerky producers, founded on a commitment to quality, flavour, and authentic, locally-sourced ingredients. They offer a direct-to-consumer experience, allowing customers across the country to purchase their artisan, wholesale gluten-free beef jerky right from the source, ensuring freshness and a connection to the hands that craft it.

The cornerstone of Bullbar’s product line is their use of 100% top-grade Australian beef. Their unique process involves marinating the premium cuts in a blend of special ingredients, a method designed to fully envelop the beef and infuse it with deep, rich flavour. This results in a final product that is not only exceptionally tender and delicious but also a healthy snacking choice. Bullbar Beef Jerky is low in fat, high in protein, and contains no artificial flavourings, colours, preservatives, or added sugars, making it a pure and wholesome energy food suitable for any occasion.

Catering to a wide spectrum of palates, Bullbar offers an impressive and creatively named range of flavours. Their classic line includes the mild “Original” with a hint of black pepper, the spicy “Chilli,” the fiery “Ass Burner,” and the uniquely Australian “Bush Chook” and “Beef and Rum” varieties. For the jerky connoisseur, they elevate their craft with a premium selection of hand-crafted Wagyu beef jerky, available in sophisticated “Garlic Pepper” and “Chilli” options. This dual offering of both classic and premium jerky demonstrates their versatility and dedication to the craft.

Bullbar Beef Jerky is built for both casual snackers and serious enthusiasts, offering their products in a wide range of bulk sizes from 250g up to 2kg, all packaged in convenient resealable bags. Customers have the choice of receiving their jerky pre-sliced or as an uncut slab, allowing for a customized experience. With gift packs and taster packs also available, they make it easy for newcomers to explore their diverse flavour portfolio and for loyal fans to stock up on their favourites.

Meat used:

* Wagyu Beef

Flavours offered:

* Original
* Chilli
* Ass Burner
* Bush Chook
* Beef and Rum
* Hand Crafted Wagyu Beef Jerky – Garlic Pepper
* Hand Crafted Wagyu Beef Jerky – Chilli

Sizes:

*250g
* 500g
* 750g
* 1kg
* 1.25kg
* 1.5kg
* 2kg