Mallorys Jerky

Established in 2014, Mallory’s Jerky is a celebrated, award-winning producer that has carved out a unique space in the Australian market with its diverse and innovative range of handcrafted jerky. The brand is built on a cherished family recipe passed down through generations, creating an unforgettable, rich, and smoky flavour profile. Their distinctive method, which involves a double drying and grilling process, sets them apart from the competition, resulting in a tender, chewy texture that delights the palate and has earned them numerous accolades.

Mallory’s Jerky prides itself on being the original and first producer of handcrafted Chicken Jerky in Australia, but their creativity doesn’t stop there. They offer an impressive variety of meats, ensuring there is a protein-packed snack for every preference. Using 100% Australian grass-fed meat, they are committed to quality and local sourcing. This dedication to premium ingredients makes their jerky the perfect high-protein, 97% fat-free companion for any adventure, from road trips to relaxing at home.

With a passion for flavour and a commitment to freshness, they cook their jerky in small batches three times a week, ensuring every order is as fresh as possible. Their extensive and unique flavour range, including everything from Butter Chicken to Spicy Rum and even a limited-edition Bacon Jerky, showcases their creative and adventurous approach to the craft. For anyone seeking a high-quality, versatile, and flavour-forward jerky experience, Mallory’s Jerky offers a delightful and fulfilling journey for the taste buds.

Meats used:

* Beef
* Chicken
* Pork
* Kangaroo

Flavours offered:

* Butter Chicken
* Chicken Curry
* Garlic & Ginger
* Hot Safari
* Spicy Rum
* Sweet Chilli
* Lemon Pepper
* Peri Peri
* Super Hot Peri Peri

Sizes:

* 40g
* 100g
* 300g
* 500g
* 1kg