Summerland Camels

Summer Land Camels is Australia’s leading camel farm and dairy, based in the Scenic Rim of South East Queensland. Alongside their award-winning camel milk products and skincare, they produce a range of camel meat specialities, including a ready-to-enjoy camel meat jerky. Their mission blends regenerative agriculture with health-forward foods, and the jerky fits that ethos: a lean, high-protein snack crafted from responsibly managed Australian camel herds. Visitors can tour the farm, enjoy the café, and shop on-site or online, making it one of the most accessible paddock-to-plate camel experiences in the country.

The camel meat jerky is positioned as a convenient, shelf-stable snack with a clean, savoury profile that highlights the naturally lean character of camel meat. Summer Land focuses on minimal, quality ingredients and careful drying to preserve flavour and texture. Given their integrated operation—from animal husbandry to processing and direct retail—the jerky benefits from provenance, traceability, and a consistent, artisan-style approach.

As a diversified agribusiness, Summer Land Camels brings the same standards used across their dairy and charcuterie lines to the jerky: careful sourcing, considered seasoning, and attention to food quality. The product is sold through their Shopify-powered online store and at the farm shop, with regular events and farm experiences drawing locals and travelers alike.

Whether you’re curious about alternative red meats or seeking a new high-protein snack, Summer Land’s camel meat jerky offers a distinctive Australian option made by a producer deeply invested in animal welfare, sustainability, and regional food culture.

Meats used:

* Camel

Flavours offered:

* Original
* BBQ
* Red Wine & Garlic

Sizes:

* 100g