Biltong.com.au

Biltong.com.au is a long‑running Australian producer and retailer specialising in authentic South African–style biltong alongside a broad jerky range. They highlight traditional methods and family recipes, using Australian lean beef to craft preservative‑free, high‑protein snacks made fresh daily. The brand’s quality has been recognised with multiple accolades, including three Gold Medals and the Jerky Champion title at the Sydney Royal Fine Food Awards 2025. Beyond meat snacks, they also offer fruit biltong (air‑dried fruit) and droëwors (listed as Dry Wors), rounding out a comprehensive line for fans of air‑dried foods.

The biltong selection spans classic and chilli‑garlic flavours, plus premium Wagyu options in both regular and low‑marbled varieties. For convenient snacking, there are snapsticks (“stokkies”) in Original, Smokey BBQ, and Garlic & Chilli. Their jerky side is equally extensive: core beef jerky flavours include Original, Pepper, Teriyaki, Curry, Chilli Flakes, and a heat‑forward Hot Habanero; premium Wagyu jerky is offered in Classic, Smokey BBQ, and Chilli Chutney. A lamb jerky in “Sunday Roast” seasoning adds a distinctive, herb‑savory alternative to beef.

Packaging options cover everything from single bags to on‑sale multi‑size choices, with many products available “from” specific prices that suggest multiple weights. Gift cards and award‑winner spotlights make it easy to curate presents, while clear category navigation lets shoppers browse Biltong, Jerky, Award‑Winning products, and Fruit Biltong. The brand services customers nationwide with online ordering, and lists stockists and regular market appearances for in‑person purchases.

Operating as Biltong To Go (Le Woolf Fine Foods & Catering Pty Ltd), the business anchors its identity in authenticity and freshness, pairing South African heritage with Australian ingredients. With strong awards recognition, premium Wagyu offerings, and variety across flavour and format, Biltong.com.au serves both traditional biltong enthusiasts and jerky lovers seeking cleaner labels and bold options.

Meats used:

* Beef (standard and Wagyu)
* Lamb (jerky)

Flavours offered:

Biltong
* Classic
* Chilli Garlic
* Wagyu Original
* Low‑Marbled Wagyu Original
* Snapsticks in Original
* Smokey BBQ
* Garlic & Chilli

Jerky
* Original
* Pepper
* Teriyaki
* Curry
* Chilli Flakes
* Hot Habanero

Wagyu Jerky
* Classic
* Smokey BBQ
* Chilli Chutney

Jerky (lamb)
* Sunday Roast

Sizes:

* Multiple sizes per product
* Snapsticks and biltong offered in various weights
* Gift cards available